Agriculture

Made in Frederick: McCutcheon’s Apple Products, Inc.



In The City of Frederick, a variety of local businesses make and manufacture their own products. From popcorn and coffee to dog treats, many small businesses are choosing Frederick as a place to make their products and to do business.

Made in Frederick is a feature that showcases these businesses and their products.

McCutcheon's Apple Products

Fresh, local apples are
the key to their popular cider.
McCutcheon's Apple Products, located right next to Carroll Creek, produces and sells all of their products from their factory in Frederick. McCutcheon's is a family-owned business that has been making their products in Frederick since 1938. The company sells a wide range of specialty fruit products, including apple cider, jelly, and butters. 

McCutcheon's currently has over 30 full time employees, some of who are third, fourth, and fifth generation members of the McCutcheon family. Our office had the opportunity to tour McCutcheon's factory and to meet with the President, Bob McCutcheon III.


Q&A With Bob McCutcheon
Bob answered a few questions about his business, products, and why he enjoys doing business here in Frederick.

How long has your company been in business?Since 1938

What are your product/products?
Apple Cider, Apple Butter Preserves, Jellies, Condiments, Hot Sauce, Teas, Olde Time Sodas and much more.

What makes your product different?Everything is home-style, just like Grandma made.
   
What do you want your customers to know about your product?
We get products that are the best tasting, highest quality, and made in Frederick.

What does Frederick offer a company like yours?
Frederick is a vibrant growing city situated in beautiful Downtown Frederick. It's a great place for us to live, work, and play.


McCutcheon's facility is powered by 546 solar panels. You can view the daily output of the solar panels at McCutcheon's website.


Apple cider production at McCutcheon's. 



If you go

McCutcheon's has a full retail shop that is open 6 days week and it offers all of the company's products. McCutcheon's products are also available to resellers. For more information and hours, visit McCutcheon's website.





For more recipes using McCutcheon's Apple Products, visit their blog.

Want to be featured on Made in Frederick?
If you or your business has a product that's made in The City of Frederick, contact us and let us know more about your business, product, and why Frederick is a great business location for you. 

This story was completed by our fall intern from Hood College, Nick Masucci. 

7 Farmers Markets in the City of Frederick

Everedy Square & Shab Row Farmers Market

Frederick is fortunate to be surrounded by bountiful farmland.  Farmers Markets in the area help those who live and work access locally grown and harvested items nearly every day of the week.  Some locations provide weekday convenience to those working in Downtown Frederick or at Fort Detrick.  

7 Farmers Markets Located in the City of Frederick, Maryland (2015)

Everedy Square & Shab Row Farmers Market
Church and East Streets
Through October 29
Thursdays, 3pm – 6pm

West Frederick Farmers Market
United HealthCare Parking Lot
800 Oak Street
Through November 21
Saturdays, 10am-1pm

Frederick City Market
331 N. Market Street
Through October 25
Sundays, 9am – 1pm

9380 Butterfly Lane
Through Mid November
Fridays, 3pm – 6pm

Great Frederick Fair Farmers Market
Frederick Fairgrounds – East Patrick Street
Open Year Round
Saturdays, 8:00am – 2:00pm 

Farmers Markets at NCI- Frederick
NCI-Frederick located on Fort Detrick - Open to Public
Outdoor Market space is located in the parking lot in front of the NCI Cafe/Scientific Library (Building 549) 
Through October
Tuesdays, 11am – 1:30pm

YMCA of Frederick Farmers Market
1000 N. Market Street
Through October 6
Tuesdays, 3:30pm – 6:30pm

Learn more about other Farmers Markets in Frederick County

Updated: August 4, 2015

Farm-to-Fork Frederick Celebrates Locally Sourced Dining Options

From August 22 through September 1, 2014, Frederick restaurants, farms, and wineries will team up to offer locally grown dishes to diners.  In its second year, Farm-to-Fork Frederick is a dynamic 11-day culinary celebration of locally sourced foods.  During the 2014 promotion, eleven participating restaurants will offer a special menu featuring 70% Frederick County grown and raised farm goods. 

New this year, "Farm Fresh Overnight Stay" hotel packages are available. Participants can extend their stay at a special rate and have the opportunity to explore and sample at a nearby farm through the package.  

Agriculture has always been a significant part of the economy and social network of Frederick and the surrounding community. Founded in 1745, Frederick-Town sat near the center of a remarkably fertile and gently rolling landscape ripe for the production of grains, fruits, and livestock. By the middle of the 19th century, the town of Frederick was well established as a county seat and marketing center for Frederick County. This year, The City of Frederick's Department of Economic Development is a sponsor of Farm-to-Fork Frederick. 

Frederick is a dining destination for residents and visitors alike.  It is home to shops, restaurants, and businesses that provide the quality of life so many enjoy. 

The Farm-to-Fork Frederick event brings attention to the locally-sourced dining movement, and raises awareness that many Frederick restaurants source locally all year long.  

2014 Participating Restaurants/Culinary Spots 

  • A Better Choice Bakery (Brunswick)
  • Barley and Hops (Frederick - County)
  • Beans in the Belfry (Brunswick)
  • The Buzz (Monrovia)
  • Firestone's Culinary Tavern (Downtown Frederick)
  • Shamrock (Thurmont)
  • JoJo's Restaurant and Tap House (Downtown Frederick)
  • La Paz Mexican Restaurant (Downtown Frederick)
  • The Lodge (Frederick - County)
  • Mistero (Downtown Frederick)
  • Sumittra (Downtown Frederick)
  • The Wine Kitchen (Downtown Frederick)
  • The Kitchen Studio Cooking School (Frederick - County)

For more information, visit www.farmtoforkfrederick.com

7 Ways to Participate in the Buy Local Challenge


Mayor Randy McClement at the Everedy Square and
Shab Row Market. 
The annual Buy Local Challenge encourages City residents to make a personal commitment to eat local during Buy Local Week, July 19th - July 27th, 2014. This year, Mayor Randy McClement is encouraging all citizens to take the challenge.  

In addition, Mayor McClement challenges the Frederick community to try one new local product weekly during the growing season. 

Mayor McClement said, “We are very fortunate to have several wonderful Farmers’ Markets conveniently located within the City limits. Seeing the crowds that gather at the markets attest to the fact that people want to eat healthy and feel good about supporting our local economy. Buying local, eating fresh is a win for everyone.”  

Residents can easily step up to the challenge any time of the year, not just during Buy Local Week

7 Ways to Participate in the Buy Local Challenge in Frederick
Seasonal pick-your-own options at Glade Link Farms.

1.  Shop at one of the 8 Farmers Markets located in the City of Frederick or at a county market.


2.  Sip and sample at a local winery or farmhouse brewery.

3.  Visit a farm or orchard's farm market on site and take home some locally produced treats. Hours vary, so verify hours in advance.

4.  Visit one of Frederick County's two creameries, Rocky Point Creamery and South Mountain Creamery, for a farm-fresh treat.

5.  Dine at one of Frederick's many restaurants that source their products locally, or make plans to dine at one of the area restaurants participating in Farm-to-Fork Frederick.
   
6.  Pick-Your-Own - Take a trip to a local farm such as Catoctin Mountain Orchard, Glade Link Farms, or Pryor's Orchard to pick your own farm-fresh products.  

7.  Enter the Buy Local Photo Challenge to "Take the Challenge to the EXTREME." Snap and enter a creative photo showing how you participated in the challenge.